Saturday, April 14, 2012

Raspberries and Cream Cake

This cake is similar to the peach cake, except I used fresh raspberries for the batter and also for the filling. I didn't put any in the frosting to cover the cake because I didn't want it to be too much. The filling was raspberries and whip cream. My husband requested this cake for his birthday last December, he looooved it!

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