Saturday, April 14, 2012
Baby Shower Cake
I made this for my comadre's baby shower in February this year. It's a peach cake with peaches and cream filling and covered with swiss meringue buttercream icing and marshmallow fondant for the decorations of the butterflies. This icing is delicious, creamy and looks nice and shiny.
Strawberry Cake
I just felt like baking one day and made this cake for the family to eat. It has fresh strawberries in the batter and in the filling as well. Similar to the peach cake, nice and moist and delicious!
Pumpkin Roll
I have always loved to eat "brazo gitano" like we called them in El Salvador. I made this one, my first roll, last Thanksgiving for dessert together with a flan. It turned out so so good I kept on making them to give to people as gifts for Christmas and to eat at home. The cream that is made with cream cheese is so good, I kept some to add to cookies and other breads as well.
Tres leches with fresh fruit on top
This cake I made for my mom's birthday last July 2011. She loves tres leches, and she loved this one! The only thing I would do different is to make it with more time in advance so that the cake really absorbs all the milks to make it more moist. It was good though don't get me wrong, I'm just a perfectionist I guess :) I topped it with fresh fruit and whipped cream topping.
Ladybug Cake
This was the second cake I ever made. It was fun making it and a little challenging to get the black color in the icing for the ladybug, I also made a piƱata which took so long but it was totally worth it. I made it for my daughter's 2nd birthday party. She loved it. All the kids got to take a bite out of the cake before cutting it. It was funny, they kept lining up to take a bite lol!
Raspberries and Cream Cake
This cake is similar to the peach cake, except I used fresh raspberries for the batter and also for the filling. I didn't put any in the frosting to cover the cake because I didn't want it to be too much. The filling was raspberries and whip cream. My husband requested this cake for his birthday last December, he looooved it!
Peach Cake
Ok this cake is soooo good and moist! You have to try it, just add peaches to the batter and a little bit of the syrup from the peaches if you use canned peaches. I used canned for the cake and fresh peaches for the filling and the top of the cake. I made this one for my dad's birthday in December 2011. He and my mom loved it! They ask me to make them another one just to have at home and eat. Know that my mother is not a sweets type person and she loved it, couldn't stop talking about it!
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